A lush, all-in-one Rosebank precinct where food, art, fashion and green space come together to turn everyday city life into a slow, walkable experience
Elitism is the new authentic as diners seek solace at the Winelands’ exclusive restaurants
The USDA Prime designation signifies the highest grade of beef available, known for its exceptional marbling, tenderness and flavour
Acid, the year-old wine bar in Parktown North provides aesthetically sound food that doesn’t damage your budget
For fans of beef tartare and its variants, the defiantly voguish feast is a (very) rare thrill …
Relaxed eatery Fugazzi in Johannesburg’s Rosebank has a Big Apple diner atmosphere
The Red Room offers diners a culinary tour of the East in an luxurious, old-world ambience
Kail is a great place for adventurous eaters who also enjoy their cocktails
The awards are presented on a global, continent, regional and country basis, with one restaurant receiving the Global Restaurant of the Year.
Restaurant of the year goes to the only Durban-based restaurant that made it to 2022 Eat Out Award winners
This country boasts some of the best creators of fabulous food in the world. Here are our top 10 award-winning homegrown gourmets
Here’s a list of our top five fine-dining restaurants in SA
Malema’s visits to the hospitality industry are about the greedy business owners, not their workers
Vaccine passports prove to be a contentious issue for tourism, hospitality and restaurant sectors as some welcome them and some have fears of placing another hurdle ahead of…
President’s address covered the twin pandemics of Covid-19 and the murder and rape of women ‘who were killed by men’
Heather Van Harte, who runs a small catering business, is changing her cooking habits during the lockdown, and has plans to start a food garden
‘I prefer to cook for these people for free than to sell the food even. I enjoy it because we use the big, big pots’
A new "curated neighbourhood" in Rosebank, Johannesburg, is on the block but this "safe space" is certainly not inclusive.
Tucked away in the hills of the Helderberg, the new Idiom restaurant and wine tasting centre feels like an escape to another world.
The awarded Dale-Roberts restaurants are known for their lunches and dinners but The Shortmarket Club is also open for breakfast.