Just as Nedbank innovates in digital banking, so is wine appreciation being made more accessible
WineX now attracts a wine-savvy crowd of up to 10 000 attendees in Gauteng and hosts regional shows across the country
Visitors can enjoy three nights of wine tastings and interactions with award-winning winemakers
The Franschhoek Bastille Festival is back after a two-year hiatus. Celebrate all things French-inspired with great food and wine.
On World Chocolate Day on 7 July, experience chocolate like never before, paired with your favourite adult drink
Tucked away in the hills of the Helderberg, the new Idiom restaurant and wine tasting centre feels like an escape to another world.
The latest guide to South African wines might have some flaws, but it sets an international standard.
Shiraz-based blends that are not too complicated but fresh and delicious are my own "house red".
Riesling: If you have never riesled, it is time to start.
Cinderella and workhorse were favourite clichés to describe the role of chenin blanc in the local wine industry of olden days.
A is for anticipation, B is for bottoms up — and T is for tanked. <b>Tim James</b> guides you through the best of the season.
Wine lovers in Jo’burg can choose between the Cape’s famous, fancy or fresh wines this weekend.
There are an awful lot of South African wines out there — about 7?000. It’s tempting to abandon adventurism and reach for another bottle of the same.
Too many producers regard wine journalists as badly paid PR people.
It’s not every wine show that has a once-powerful politician pouring sips of wine for all and sundry.
Wine sales generally are bad, exports less lucrative than they should be — the industry is bleeding. Is this the best time for experiments?
Meerlust has just about everything going for it these days.
Which are the most exciting wine areas of the Cape? I increasingly hear murmurs of discontent of too much focus on the Swartland and on its wineries.
The "heartbreak grape" they call it — a cliché used by wine-growers who’ve tried and failed to get pinot noir to produce the wonders of Burgundy.
The wine industry seems to be pandering to a conservative, rich market that likes flashy stuff.
